Using a meat thermometer for your roasting or grilling purposes is one way of ensuring that your food comes out delicious every single time. The best products available in the market would allow you to monitor the internal temperature of the meat quickly and without any hassle so that you can stay away from overcooking the meat and serving dried out food to your guests. Usually, the best meat thermometer for grill and oven are used by professional chefs to allow them to perform consistently while serving their guests. Using one would also prevent undercooking, which could lead to illness.

Why use a meat thermometer?
A meat thermometer is the best way to get an exact reading of the internal temperature of the meat, which ensures it is cooked correctly and not under or overcooked. Raw meat may have bacteria so undercooked white meat could be dangerous and cause food poisoning. Overcooked meat can be tough, and charred or burnt food also cause upset stomachs with carcinogenic substances.
How does a meat thermometer work?
Meat thermometers use different metals that expand and contract at different temperatures and contains two types of metal bonded together. As they react differently to heat, the thermometer can accurately give an internal reading if correctly inserted.
How to use a meat thermometer
Each thermometer should have instructions but in most cases, you simply insert it into the thickest part of the meat. This should be at least two inches and not touching any bone or the pan which would provide an incorrect reading.

Review of the best meat thermometers for 2021

We have shortlisted some of the best meat thermometers according to their responsiveness, accuracy of temperature and ease of usage. The best of these models were easy to read, had precise readings with quick response times and most importantly, accurate readings as they were used from time to time for the cooking purpose.

As always we have linked these to Amazon UK so you can see the customer reviews, and for the easy returns process if you are unsatisfied with the product. Please note, we may receive a small commission for any purchase, but this has not impacted our honest review.

Best Meat Thermometers of 2021

The best digital instant-read meat thermometer under £10

ThermoPro TP03 Digital Instant Read Meat Thermometer

The ThermoPro TP03 Kitchen Thermometer is a great budget option and ideal for grilling. This product comes with a 3.9 inches probe that can be rotated along 180 degrees, making it safe and easy to use on the grill but not to be left in the oven. It features a backlit LED screen which shows the readings clearly.

There is a newer version for 2021 with the ThermoPro TP18 which is a sleeker design but can be used in the oven.


  • Super fast and instant reading
  • Food grade stainless steel probe
  • Highly accurate sensor
  • Easy to use
  • Easy to store with the magnetic back and hook
  • Auto-shutoff feature
  • Backlit LED display

The best digital instant-read meat thermometer under £20

CDN DT450X Digital Pocket Thermometer

The CDN Digital Waterproof Pro-Accurate Quick Tip Cooking Thermometer has an extra-long probe that makes this product safe to use while cooking your meat. The large screen is easy to read and comes programmed with the desired doneness temperatures. The timer is efficient in its functionality, making it even easier to keep an eye out on your meat.


  • Compact size
  • Stainless steel stem
  • ABS plastic housing provided
  • The plastic protective cover can be used as a handle extension.
  • Temperature guide included in the package.
  • Five years warranty from the manufacturer
  • Auto-off after 10 minutes of being idle

The best digital meat thermometer under £30

Deluxe Preset Oven Cooking Thermometer

The Polder Deluxe Preset Thermometer is a strong contender best meat thermometer of 2021 in our list with various features. It’s easy to set the temperature and has an alarm when it reaches the set temperature, again after 3 minutes rest, and also has an alert for going 10 degrees over the set temperature.

The large grip on the probe and the thin super sharp tip ensures accurate results every time. The 40-inch power cord is more than enough when it comes to placing the thermometer safely on the counter while you are preparing your meat. The large foldable display is also easy to read and makes it easy to store the product in compact places without any hassle.


  • Adjusted to measure meat temperature without opening the over doors.
  • Silicon comfort grip with heat resistant capability.
  • Easy to read.
  • Flat base design.
  • USDA cooking chart printer on the device itself.
  • 109 cm long probe cord
  • Reads in both Fahrenheit and Celsius; temperature range is 32F to 392 F (0 C to 200 C)
  • Includes flip-top display and magnetic wall mount for ease of use.

The best digital meat thermometer over £100

MEATER Plus Wireless Meat Thermometer

The obvious question with MEATER Plus is if it is worth the extra expense. Well, this Bluetooth linked bit of kit has so many features we had to write a dedicated review for it. In short, this beauty means you can put the meat in the oven, insert the thermometer, set the right functions on the app, then go about your day. It will then tell you once cooked, and even how long to rest it for. For the novice chef, it is a surefire way to get the perfectly cooked meat.

It is pricey, but a standout wireless meat thermometer with an extended Bluetooth range of 50 meters. You can connect this device to your phone, tablet, Alexa, computer, over Bluetooth, WiFi, or the MEATER Cloud for the best wireless range.

The product includes two sensors and one probe. The dual sensor setup can monitor the internal and external temperature of the meat, respectively. This thermometer is also dishwasher safe.

There is a guided cook system available with this thermometer to provide you with a detailed cooking process to ensure perfection for the cooked meat. You can also set this product for custom alerts and notification. The advanced estimator algorithm estimates for how long you can cook and rest your food so that you can effectively manage your time for other work of yours.


·         Easy to set up

·         Receive timely alerts

·         Provides you with an estimated cooking time

·         Can keep track of multiple dishes at once

·         100% wire-free

·         Two sensors

·         Magnetic back

·         Bluetooth repeater included in the package

meat thermometer

What are the different types of meat thermometers available in the market?

When you are looking for the best meat thermometers for grilling 2021 there are mainly three types:

1.       Thermocouples

2.       Digital instant-read

3.       Dial

So what are thermocouple meat thermometers? These thermometers can only by inserted 1/4th of an inch inside the meat. It comes with a very thin tip that can get inside almost any meat without any hassle. These thermometers have the quickest response of all time; however, these are a bit pricey, and these cannot be left inside the meat while cooking.

What about digital instant-read meat thermometers? These thermometers go ½ inch inside the meat. These also have a quick response time, but not as quick like the thermocouple meat thermometers. These are reasonably priced, and again, you cannot leave these thermometers inside the meat while cooking it.

Finally, we have the dial meat thermometers, which can be inserted up to 2 to 2.5 inches inside the meat. These thermometers are hard to read and often requires 2 minutes to provide a proper reading. However, these thermometers can be left inside the meat while cooking it, and you can also measure the doneness of the meat while you are cooking the same. These thermometers come at affordable pricing and work best if used heavily daily.

Tips for using your best meat thermometer 2021

·         Remove the meat a few degrees before the set temperature is reached to avoid overcooking. The meat will keep on cooking even after it has been removed from the direct heat.

·         If you cut your meat right away, you might risk obtaining dry meat. You can foil up your meat to keep it warm and preserve its tempting juices.

·         When you are cooking beef, pork or chicken breasts, make sure that you insert the meat thermometer in the thickest part of the meat, without touching the bone.

·         When you are cooking ribs, test the rack portion of the rack and not touch the bone with the thermometer.

Some of the safe cooking temperatures for cooking meat are as follows:

  • Beef, pork, veal, and lamb: 145°F
  • Ground meats: 160°F
  • Fully cooked ham: Reheat to 140°F
  • Uncooked ham: 165°F
  • Poultry: 165°F
  • Fish & shellfish: 145°F


So we have provided you with a detailed guide on the best meat thermometers in 2021. If you face any confusion regarding any of the products mentioned above, get in touch with us, and we will assist you with the same!